Blended chickpeas, tahini & roasted red pepper garnished with olive oil & paprika served as a cold dip with warm pita bread.
Deep fried blended chickpeas, parsley, onion, & garlic.
Three patties of cubed salmon cakes, dill & celery.
Spanish chorizo, cheddar & mozzarella baked in a crispy pastry puff served with a whipped red pepper cream cheese.
Cubed potatoes sauteed in garlic & finished with an authentic blend of spices & lemon; served with fresh tomatoes.
Spinach Artichoke Dip
Fresh spinach leaves & chopped artichoke hearts blended with softened cream cheese, mozzarella & parmesan with hints of garlic; served warm with fried pita chips.
Tender deep fried pieces of squid battered in a crispy mediterranean breading; drizzled with our signature lemon aïoli.